小さなイタリアンキッチン　Ｒａｋｋａ

This is a course where one dish is served per person.

Pasta → Each person can choose one dish.The snow crab tomato cream is popular.

Everyone will enjoy the antipasto and second course.

[1] Antipasto

● Assorted appetizers (7 dishes)

Soft-boiled egg and bacon salad

Lightly smoked Norwegian salmon carpaccio

[2] Primo

●(Our most popular item) Handmade blue crab pasta with tomato cream

●Seasonal vegetable peperoncino spaghetti

Amatriciana handmade pasta

●Spicy Arrabbiata Spaghetti

●Today's pasta (from the blackboard)

[3] Second course: Fish, meat or pizza

<Fish dishes> Today's fish dish (from the blackboard)

Herb-grilled white fish

Oven-baked white fish and mushrooms

<Meat dishes> Today's meat dish (from the blackboard)

Sauteed local chicken with rosemary flavor

●Free-range chicken blanket (stewed in cream)

Mino Healthy Pork Steak with Salvia Sauce

<Pizza>

Assorted desserts and bread